Description
Those flavorsome black pearls are a treasure not only due to their healthy and nutritional properties but also due to their bio functional properties thought their production from our organic olive groves at the precise period of ripeness.
They are left to be ripened beneath the sun, tempered by the salt air and matured in salt brine through nine months natural fermentation without preservatives or additives, giving them an authentic, delightfully rich and tangy flavor.
MONOGRAM Kalamata olives are shared by all at the table, provide a pleasant variety of flavors, which Greeks are known for.
They can even be served as a separate healthy eating experience.
Available in jars of net weight 314 gr.