After having taken home for 2021:
- one (1) Gold at the 2021 New York International Olive Oil Competition for Monogram’s Premium Organic EVOO
- one (1) Gold at the 2021 Mediterranean Food Awards for Monogram’s Kalamata Olives,
- one (1) Best in class “ORGANIC” at the 2021 Japan Olive Oil Prize ( JOOP) for Monogram’s Premium Organic EVOO
- one (1) Gold at the 2021 London International Olive Oil Competition for our Koroneiki Monovatietal,
- one (1) Platinum at the 2021 London Olive Oil Competition Awards for our Maroneia Monovarietal,
- one (1) Silver at the 2021 London Olive Oil Competition Awards for Monogram’s Premium Organic EVOO
- 1st PRIZE award at the 2021 Japan Olive Oil Prize ( JOOP) for Monogram’s Premium Organic EVOO
we couldn’t be happier with our collective team spirit and effort. But before we know it, the new season will be upon us. So before we start all over again, producing award-winning Greek extra virgin olive oil and olives, we will be taking a short, well-deserved break. With the promise, first and foremost to ourselves, that we shall keep harvesting, pressing, and bottling only the finest extra virgin olive oil for the new 2021-2022 olive season.
Have a wonderful August vacation
from MONOGRAM Team………….!!!!!!!
